fried egg sandwich

15Jul08

lately breakfast is either scrambled eggs with cheese or grape nuts mixed with yogurt, and they both are quite delicious, but sometimes you crave something different. last sunday was one of those days.

i lightly toasted some bread while i fried two eggs, one for each of us. when the toast and eggs were done i stacked them in a broiler pan, layered cheese and tomatoes (for me) on top and stuck it under the broiler until the cheese had melted.

then put another piece of toast on top and you’ve got a tasty breakfast! and just think about the variations you could do with this basic recipe… add spinach or mushrooms, use a different type of cheese, add bacon or sausage, english muffins instead of bread, those yummy yet greasy frozen hashbrown patties… now that i think about it it sounds so good that i’m half tempted to make this for dinner tonight!

Advertisements


No Responses Yet to “fried egg sandwich”

  1. Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s


%d bloggers like this: